Menu
Menu
Dive into a menu rich with authentic Indian Cuisine and Pakistani Cuisine, crafted with fresh ingredients and bold spices, from tender chicken karahi and aromatic Goat Biryani to smoky Tandoori Kebabs and creamy Butter Chicken, every dish is a celebration of South Asian Food. We also make vegetarian options like Paneer Tikka Masala and Chana Masala, while all diners can enjoy peace of mind knowing our meals are Zabiha Halal. Whether you dine in or choose delivery, Anmol is your destination for the best halal food in Milwaukee.
Punjabi Samosa (Two Pieces)
Pastry wrap, stuffed with spicy chunks of potatoes peas, and chili.
Vegetable Samosa (Three Pieces)
Triangular pastry, filled with potatoes, and green peas.
Qeema Samosa (Three Pieces)
Triangular pastry, filled with seasoned ground beef, touch of cilantro, and onions.
Chicken Samosa
Triangular pastry, filled with seasoned minced chicken, touch of cilantro, and onions.
Spring Roll (Three Pieces)
Large size pastry sheet wrapped with shredded vegetables and chicken.
Vegetable Pakora
Thin sliced onions, peppers, and cilantro, battered in a seasoning of gram flour.
Chicken Pakora
Marinated chicken strips, battered in a seasoning of gram flour, deep fried for juicy, and crisp perfection.
Fish Pakora
Marinated fish battered in a seasoning of gram flour, deep fried for juicy, and crisp perfection.
Chicken Nuggets
Seasoned chicken covered with bread crumbs and fried until golden brown.
Masala Fries
Crispy curly fries heavily seasoned with chat masala.
Barbecue Entrées
Fry Charga
Whole chicken marinated over night in a tandoori masala and baked then deep fried for juicy and crisp perfection.
Tandoori Charga
Whole chicken marinated over night in a tandoori masala and baked in a tandoori oven till its tender and juicy.
Paneer Tikka
Large square cut paneer marinated with the spicy tandoori masala and baked in a tandoori oven on skewers.
Afghani Kabab (Three Pieces)
Ground chicken minced with mint, cilantro, green onions, and garlic mixed with a blend of spices, put onto skewers and baked in the tandoori.
Seekh Kabab (Three Pieces)
Ground beef minced with onions, ginger, cilantro, and jalapenos mixed with light authentic put onto skewers and baked in the tandoori.
Bihari Kabab
Thin strips of beef tenderized and marinated in masala, folded, and inserted into skewers then baked in the tandoori.
Chicken Boti
Boneless chunks of thigh marinated in a spicy red tandoori masala, inserted into skewers, and baked for tender and juicy perfection.
Chicken Tikka
Leg quarters marinated over night in tandoori masala, put into skewers, and baked in a tandoor.
Anmol Platter
Chicken Boti, Chicken Tikka, Afghani Kabab, Seekh Kabab
Chicken Curries
Chicken Karahi
Bone in chicken, cooked in a tomato, and onion sauce seasoned with karahi masala. Topped with peppers and cilantro.
Special Chicken Karahi
Boneless chicken cubes made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with karahi masala. Topped with cilantro and jalapenos.
Chicken Korma
Chunks of bone in chicken slowly cooked in an authentic onion and yogurt based gravy with a scent of cardamom and ginger.
Chicken Makhani
Boneless cubes of tandoori chicken baked and cooked into a creamy tomato sauce.
Frontier Chicken
Chicken strips marinated in a frontier masala, stir fried on a grill top with onions, peppers, ginger, and cilantro.
Chicken 65
Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves.
Mutton Curries
Peshawari Mutton Karahi
Small pieces of mutton made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with karahi masala. Topped with cilantro and jalapenos.
Mutton Korma
Tender pieces of mutton, cooked in an authentic onion and yogurt based gravy with a scent of cardamom and ginger.
Palak Gosht
Flavored mutton cubes cooked in spinach with tomatoes and garlic.
Daal Gosht
Tender bone in mutton, stir fried in a tomato curry with lentils.
Beef Dishes
Nihari
Boneless beef chunks slowly cooked till soft and juicy in a flour based gravy with an exotic array of spices.
Haleem
Shredded beef mixed with barley, wheat, and lentils cooked with onions and other authentic spices.
Seafood
Shrimp Masala
Shrimp sauteed with an onion and tomato based curry with fresh cream and authentic spices.
Shrimp Karahi
Stir fried shrimp in a tomato curry, topped with jalapeneo, ginger, and cilantro.
Grilled Fish
Fillet of tilapia marinated in a coriander based masala grilled on a hot plate with a little crisp.
Vegetable Curries
Chana Masala
Soft chickpeas in an onion curry, flavored with cumin, and coriander.
Bhindi Masala
Cut and fried okra made fresh with a unique blend of curry mixed with peppers, onions, and tomato.
Mixed Vegetable
Mix of beans, carrots, peas, corn, and potatoes sauteed in a onion and tomato curry.
Palak Paneer
A unique blend of spinach with flavors of onions, tomatoes, peppers, garlic made creamy, and buttery topped paneer.
Daal Chana
Split lentils made fresh in tomato based gravy with a blend of spices, a scent of curry leaves, and fried garlic.
Malai Kofta
A unique vegetable kofta made with cauliflower, potatoes, and paneer. Sauteed in a creamy, onion, and tomato sauce with a blend of spices.
Shahi Paneer
Paneer cubes fried and sautéed in a creamy, onion, and tomato sauce with a blend of spices.
Rice Entrées
Mutton Biryani
Chunks of mutton cooked in a biryani masala then steamed with layers of basmati rice.
Chicken Biryani
Bone in chicken cooked in a biryani masala then steamed with layers of basmati rice.
Vegetable Biryani
Mix vegetable steamed with layers of basmati rice topped with paneer cheese.
Frontier Rice
Stir fried chicken with onions and peppers, prepared over a grill for a light barbecue flavor.
Plain Rice
Plain basmati rice with an aroma of five spices. Cardamom, bay leaves, cinnamon, anise star, and cloves.
Naan and Flatbreads
Lahori Kulcha
Slow Cooked, Hardy tandoori bread.
Butter Naan
Freshly baked flatbread, soft, and fluffy from the top crispy from the back, topped with butter.
Roghni Kulcha
Slow Cooked, Tandoori naan topped with Sesame Seeds
Kandhari Naan
Slow cooked, in a stone fire oven, topped with sesame seed
Garlic Naan
Topped with garlic and cilantro.
Roti
Soft and thin flatbread made with whole wheat flour topped with light butter.
Tandoori Roti
Whole wheat bread made crispy in a tandoor.
Paratha
Soft and a little crispy layered bread made round and fried in light oil.
Bake and Roll
Bihari Kabab Roll
Thin strips of spicy and soft beef wrapped with lettuce, onions, and chutney.
Seekh Kabab Roll
Minced beef kabab wrapped with lettuce, onions, and chutney.
Reshmi Kabab Roll
Fillet of tilapia marinated in a coriander based masala grilled on a hot plate with a little crisp.
Chicken Boti Roll
Spicy red boneless chicken with lettuce, onions, and chutney.
Paneer Tikka Roll
Fresh sliced paneer marinated in tandoori masala stir fried with onions and peppers.
Condiments
Achaar
Carrot pickle mixed with peppers and cabbage in a chili masala.
Plain Yogurt
Dahi yogurt.
Kachumber
Yogurt salad mixed with chunks of cucumber, tomato, onion, and cilantro.
Beverages
Soft Drinks (Can)
Bottled Water
Nestle pure water.
Mango Lassi
Freshly made mango smoothie.
Mango Shake
Made fresh with mangoes milk and cream.
Plain Lassi
Freshly made mix of plain yogurt and milk.
Sweet Lassi
Freshly made mix of sweet yogurt and milk.
Shahi Kheer
Boiled rice with sweet milk. Rice pudding.
Gajar Halwa
Shredded and glazed carrots mixed with ricotta cheese.
Gulab Jamun
Deep fried munchkins in a cardamom flavored sugar syrup.
Ras Malai
Sweet milk based dessert balls in sweet milky syrup.