Our story

Our Story

Our story
Our story

IT BEGAN AS AN EFFORT

Mohammad Ashraf Patel has been in the food industry since he arrived to the States in the late 80’s. Since the halal meat controversy in 1996 he has devoted himself to provide the Muslims in America with food outlets they could trust. The ingredients used are 100% Zabiha Halal. Starting with a grocery store in Chicago IL, he had a challenge of up to $50,000.00 for anyone who could prove against his claim. Ashraf moved up to Milwaukee in 2004 where he opened Sasta Bazaar and the following year opened ANMOL Restaurant . After 5 years of great food, quality and service, ANMOL made a name for itself and has become one of the top choices for caterings and special events in the Muslim community all over the midwest. He has then Opened another Location for the community in Chicago. It is by far the most trusted Halal Company in the Chicago Land area
Thanks to our customers, ANMOL has become a favorite for many food eaters across the Nation. Ashraf just opened a new slaughter house located in Kinsman, IL here he hopes to serve the community with Zabiha Halal Meat at the lowest price possible. At ANMOL, we strive and dedicate ourselves to maintain our quality and keep our customers satisfied.

About Us

Our storyAnmol! It is unique in every sense, from the Barbecue Platers you order when dining in, to the live action stations of Haleem and Jalebi at our Catering Events, you will experience it on every bite. We started this journey in 2005 with one thing in mind, to provide our clientele authentic and halal food. With locations in Illinois and Wisconsin Anmol is serving and catering all across the nation as we prove to ourselves and our community again and again why we call ourselves Anmol.

Our founder Mohammad Patel, settled in Chicago, Illinois in the early 90’s and has been part of the food service industry ever since. With unmatched experience and a strive for perfection, he has created an empire comprised of Restaurants, Meat Outlets, Grocery stores, Distribution companies and a Slaughter house to have full control over the quality of our products, creating a true sense of “farms to forks”.

Anmol has quickly become one of the top rated South Asian eateries’ with a highly skilled workforce and owners that have devoted their lives’ to serve their community. We are constantly growing and innovating as we set the benchmark to South Asian food in the nation, serving more than 25,000 guests every month.

So come on by, because an experience like this is long overdue, we take the pledge to make sure your visit is Anmol every time.

Scroll to Top

COVID-19
Updates & Information

Updated Tuesday May 12 2020

Our team is constantly on their feet and staying up to date as we navigate through these times. Health and Safety of our employees and customers is our top priority. We have been taking extra measures in making sure we are sanitizing and deep cleaning all our facilities. We hope and pray we will soon be out of these tough times and as a company, do our part in making sure that we flatten the curve

Anmol Frozen Foods

We want to promote Stay at Home Guidelines and we don’t want you to miss out on your favorite food items. This pandemic opened the opportunity for us to us to Re-Launch our line of Frozen Food products that our guest love. Shop online and have a package shipped to your door. We are shipping nationwide and offering free shipping when you spend $100 or more. Our products are super convenient, affordable and they are made in our commissary kitchen with the same restaurant quality recipe and ingredients to make sure you are able to enjoy Anmol in the comfort of your home, anytime you want.

Anmol Barbecue – Chicago,IL

We are so glad we are Now Open and eager to serve our valuable guest. We closed our doors when the National Emergency was announced. We believe it was the best thing to do in order to help flatten the curve and promote the stay at home orders.

Our New Business Hours have been updated online and we are now ready to take your order at 773-508-5050. You can also “Order Online” directly from our website and receive a 15% Discount on all your orders. Contact Less delivery is available and Curbside pick up can be requested over the phone.

Customers are required to wear a face mask when they enter by state law and need to keep a 6 feet distance with others. We do recommend only 1 person to enter per group to avoid crowding.

We have updated our menu Items and pricing to better cope with the ongoing situation. There has been an increase in prices for many products which we use and it is being felt by consumers and suppliers nationwide.

Anmol Restaurant – Milwaukee, WI

We have continued to stay open and we are making sure to stay as clean and as hygienic as possible for the safety of our staff and customers.

Our New Business Hours have been updated online and you can place your order over the phone by calling 414-672-7878. You can also “Order Online” directly from our website and receive a 15% Discount on all your orders. Contact Less delivery is available and Curbside pick up can be requested over the phone.

No more than 5 customers are allowed to enter the dining room by state law. Everyones must practice social distancing and keep a 6 feet distance with others. We do recommend only 1 person to enter per group to avoid crowding.

We have updated our menu Items and pricing to better cope with the ongoing situation. There has been an increase in prices for many products which we use and it is being felt by consumers and suppliers nationwide.

Anmol S. Asian Kitchen – Naperville, IL

We are currently closed and are planning on opening soon. We are hoping that by June 1st we are up and running for Carry-Out and Deliveries. We hate being closed but the current situation does not allow us to be operating.

Caterings & Events

Our team is looking in to Ideas to cope with all the guidelines given to us and still be able to move forward with life as we know it. We do not know how long It will take for gatherings and events to take place, but we do know that we adapt and overcome with time to challenges we are faced with.